Dip Frangos S/A, also known as Diplomata, is a prominent Brazilian poultry company with a significant presence in the agribusiness sector. With over 45 years of experience, Dip Frangos has built a reputation as a leader in poultry production and integrated farming practices. Based in Cascavel, Paraná, the company operates a vertically integrated production chain that includes an egg hatchery, an animal feed factory, and an advanced poultry slaughterhouse. This integrated model allows Dip Frangos to maintain strict quality control across its processes, from breeding to final product distribution.
The company’s extensive facilities are complemented by a robust industrial complex dedicated to soybean processing. This facility produces soybean meal and crude soybean oil, which are essential for both the feed industry and biodiesel production. Dip Frangos has received ISO 9001:2015 certification for its commitment to quality, underscoring the company’s adherence to international standards. Additionally, the soybean division holds a GMP+ (Good Manufacturing Practice) certification, further ensuring the safety and quality of their animal feed products.
Supporting local initiatives and community welfare programs.
Implementing eco-friendly practices to minimize our environmental impact.
Incorporating the latest technological advancements in our production processes.
Ongoing research and development to lead in industry innovation.
Expanding our infrastructure and market reach to drive continuous growth.
Investing in our employees' growth and professional development.
Our slaughterhouse, located in Capanema – PR, has the capacity to process 140 thousand birds daily, being fully able to meet the demands of both the domestic and foreign markets.
In Realeza – PR, our hatchery has the capacity to produce 6 million eggs per month, from which around 5 million chicks are born, ensuring continuity and quality in our poultry production.
Located in Cascavel – PR, our feed factory produces 30 thousand tons per month, providing balanced food to ensure the health and optimal growth of birds.
Also in Cascavel – PR, the industry processes 30 thousand tons of soybeans per month, producing bran and crude soybean oil, essential components for animal nutrition and the biodiesel sector.
Dip Frangos S/A is highly focused on the export market, supplying poultry products to various regions, including Asia, the Middle East, Europe, and North America. Countries such as China, Japan, Canada, and Mexico are key markets for the company, which meets the demands of these regions through high standards in food safety and product quality. The company’s production capabilities are substantial, with its hatchery able to produce up to six million fertile eggs per month, resulting in around five million chicks. The feed factory also contributes significantly, with a production capacity of 30,000 tons per month, ensuring a steady supply of high-quality feed to support its poultry operations.
The core of Dip Frangos’ success lies in its state-of-the-art slaughterhouse, which is equipped to process various poultry products for both domestic and international consumers. This facility is known for its efficient operations and modern technology, which help the company maintain high productivity levels while ensuring food safety. Through its advanced processing methods, Dip Frangos supplies whole chickens, chicken parts, and value-added poultry products that meet the specific needs of diverse markets.
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